HONEY

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Nature's Gift

The value of honey is invaluable since ancient times. It was the only natural sweetener and at the same time the first human medicine with incredible healing properties.

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Honey is a natural source of energy for every organism, especially for athletes, children, pregnant women, sick people, and generally for any harassed organism. The natural sugars of honey, the most important of which are glucose and fructose, are immediately absorbed by the human body.

Honey has antibacterial and anti-inflammatory action. It is rich in trace elements, iron, vitamins, antioxidants and many other nutrients.
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Honey is the natural organic product of nature and a complete nutrition system. Honey, as a basic ingredient of a balanced diet and daily consumption, is the precious ally of the human body, with tremendous salutary benefits to every person's organism.


Voria chora – premium honey series consists of 3 flavors
Lavender cream honey:

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It is considered to be one of the most exquisite and tasteful honey varieties and this is why it is one of the finest gastronomic products. It contains high levels of sugar and has a short crystallization time. Lavender honey has a high Tyrosine content, one of the 22 protein amino acids that helps the nervous system. It also has antifungal and antimicrobial action. Lavender honey has proven to be a particularly rich source of flavonoid naringenin and luteolin, both of which have been shown to exert powerful antioxidant effects.
Voria Chora Lavender cream honey is a lavender honey with more than 70% lavender concentration. Its creamy texture is achieved by the natural process of microcrystallization in order to leave a velvety feel to the mouth.

We recommend it for a different, "blossom" spoonful of honey with a flowery aftertaste that will amaze you.

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Flower honey: 

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Flower honey flavors contain a variety of nectar flows from herbs on our organic farm as well as flowers of the wider region during the summer season.

The pulverized herbs they contain are also known for their healing properties.
 
Echinacea: (Echinacea purpurea) It belongs to the Asteraceae family. The plant components include alkams, caffeic acid derivatives, oleosaccharides, glycoproteins, polyacetylenes, polyenes, flavonoids and terpenoids.
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It has been suggested that alkamides, caffeic acid derivatives, glycoproteins and polysaccharides are the cause of the immunostimulatory properties of echinacea.
Echinacin, a glycoside that boosts the immune system's function, helps reduce symptoms of influenza and cold, is the basic essence of echinacea.


Flower honey: 

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Flower honey flavors contain a variety of nectar flows from herbs on our organic farm as well as flowers of the wider region during the summer season.

The pulverized herbs they contain are also known for their healing properties.

Sage: (Salvia officinalis) The name comes from the Latin verb salvare meaning "save" or "cure". The Arabs believed it could cure everything. The Latins considered it the sacred plant of immortality and used it in rituals. The French call it "Greek Tea" and use it - like other Europeans - in cooking as well as for its healing properties. The Chinese call it a "Greek kettle" and they consider it to be better than tea. It is a herb gifted with many therapeutic essences and properties, particularly useful in medicine, such as antibacterial, antiseptic, cardiotonic, spasmolytic and antidiabetic. Extremely stimulating, it fights fatigue. It is recommended against skin diseases and oral infections. Anti-hypotension.

​​​​​​​Unsuitable for infants under 12 months


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